When asking yourself about something to do near me in Seattle with a group of friends or family, consider
Dumplings of Fury
Why Dumplings of Fury is a fun option when searching for things to do near me with friends and family
Dumplings of Fury is a charming and popular fast-casual restaurant located in Seattle's Alaska Junction and also in Ohio's downtown Hilliard. Known for its specialty dumplings, it offers a cozy atmosphere that makes it an ideal place to meet up with friends. Despite being a hole-in-the-wall style eatery with limited indoor counter seating, the inviting outdoor patio with a few two-person tables provides a pleasant space to enjoy food and fresh air. The restaurant draws a consistent crowd of locals and newcomers alike, who appreciate the quality and variety of dumplings from its chalkboard menu. The casual vibe allows visitors to relax without the pressure of formal service, while still benefiting from efficient and friendly staff who deliver food promptly. Dumplings of Fury is not just about dining; it is a social experience that combines delicious, comforting food with the sense of community found in West Seattle and Hilliard. Whether you visit for a quick takeout or a casual sit-down meal, this place offers a flavorful and communal environment perfect for sharing good eats with friends.
Here's what people think of Dumplings of Fury
As of recent, Dumplings of Fury holds a 4.3-star rating based on 481 reviews.
Reviews of Dumplings of Fury express an overall positive sentiment, reflected in its strong 4.3-star rating from 481 reviewers. Customers consistently praise the quality and flavor of the dumplings, highlighting them as a top favorite food and an excellent snack option. The casual and unpretentious atmosphere of the hole-in-the-wall location is appreciated, with many reviewers mentioning the busy yet efficient service and the friendliness of the staff. The availability of outdoor seating is also well-liked, offering a comfortable spot to enjoy a meal outside of the bustling Seattle or Ohio neighborhoods. On the positive side, guests commend the tasty menu offerings and timely food delivery, both for takeout and dine-in, making it a convenient choice for a quick and satisfying meal. On the less favorable side, some reviews hint at the limited seating capacity inside and the basic nature of service, which may not meet expectations for those seeking a more formal dining experience. However, these aspects are understood to match the fast-casual concept and do not detract significantly from the enjoyment of the food. In conclusion, Dumplings of Fury is highly regarded for its flavorful dumplings, friendly staff, and welcoming environment, making it a great spot for locals and visitors looking to share a delicious meal in a relaxed setting.
Highlights from reviewers (Most Relevant)
Marc Milrod
Quite different from their first incarnation. They expanded during Covid shutdown, and snagged the corner unit. 4 generous 4 tops, 2 intimate 2 tops, doing a serious take out business. Very clean and tidy. I've seen many menu changes since their West Seattle debut. This review is late April of '25. Parking of course is West Seattle. Looks inviting, enticing, and efficient. Our food took a grand total of 7 minutes on a quiet Tuesday night. It seems Tues. may be Mastiff night in the junction, lotsa BIG DOGS. Was a tad surprised at the crunchies on the Szechuan Noodles, which look to me like wheat ramen. Very tasty, and I am quite happy with the abundant vegetables. Second time around, I used the plastic knives to crosscut them, and they come out w/ chopsticks much more manageable. Dumplings come in a more modest 6-pack bowl. Little purses in what I'd call wonton wrappers, either steamed (soft)or deep fried (crispy). Deep fried are delightfully crunchy. They are sorta 3 biters, and may fall apart a bit after the 1st bite. Nice and juicy too, lean forward or wear it. The Broccoli is light on florets, but big on leaves, stems, onions, and big flavors in a shareable serving boat. For me, the greenbeans beat the broccoli, hands down Tables have ever present chili oil. My wife thinks it isn't very hot, which may mean: the spoon didn't melt. I'd call it more delicate heat to start with, and then it creeps up on you. Looks like Mexican (cane sugar) Coke & Sprite, maybe Fanta. A short list of draft beers, coctails, and some more offerings in containers. We will be back. Time to focus on hot food. Lids from the to-go containers, and a spare napkin for a drop cloth seem to make it waay easier to dine at a local beer joint.
Patrick Conlan
Cool restaurant selling dumplings, ham bao, and rice bowls. We really enjoyed the spicy wonton soup and the shrimp and pork dumplings. The larger kimchi dumplings with pork were a little too big and needed a sauce, and our green beans weren't as crunchy as we'd hoped. This is a good dumpling shop, with fast service and great flavors. We'll definitely come again.
Victoria H
I tried Dumplings of Fury today and it was absolutely delicious. Myself and my wife really enjoyed the food here. The staff was really kind and the service was way faster than what I was expecting. The restaurant has a very casual vibe and is small inside with limited seating space. The price was very affordable, which was also a plus. I had the Tofu Fried Rice and the Potato Curry Hum Bao. They were both very delicious. The food was tasty, fresh, and had great flavors. It was great and quick Asian food. If you are looking for a nice and casual Asian restaurant with great food, I highly recommend Dumplings of Fury.
Jon Conley
A nice concept held back by the lack of a standout item. Din Tai Fung is known for their soup dumplings (Xiao Long Bao), though, Supreme Dumplings make a better product. DTF is also known for their green beans, and no restaurant to my knowledge has ever topped theirs. Taiwanese dumpling houses are fairly common in Bellevue. West Seattle only has this last remaining Chinese-ish restaurant, which is quite unfortunate (Lee's Asian is greatly missed). To start, the good: the fried pot stickers are tasty, though, a bit light if you're coming from Lee's. The sauce seems to be hit or miss. On the first visit, it was balanced and sweet. On the second visit, no sweetness. The Pork and Shrimp Chili Wontons (Suanla chaoshou) are severely lacking in toasted corriander, sweetness, cilantro flavor, and MSG punch in the sauce. The wrappers are thicker, but the dough tastes more homemade than most places, with a nice chew and bounce. To their credit (and higher prices), the filling in these is very generous, which is appreciated. I would just like to see the sauce revised. Some sugar, white pepper, corriander powder, and Lao Gan Ma would go a long way. The Szechuan Noodles were very bland to me, and the chicken was a bit under-seasoned and dry. I've never been a huge fan of these noodle dishes, but my preference to improve upon it would be a better sauce (XO chili oil, or Kecap Manis, to balance it). The Pork Belly Bao (Gua Bao) needs more sugar and should be sliced belly (fat intact), with sugared peanuts and more chopped mustard greens. As it stands, this is more of a vinegar-heavy Filipino Pork Adobo. Not bad, just not an accurate recreation of the dish (though, the pickles were nice). The KFC Wings were cornstarched beyond reason and could've used some flour for chew. I'd like to see the breading revised, and like most other items, some balance with added sugar. The Gochujang sauce isn't bad, the wings just need more of it (better breading for it to stick and saturate) with more sugar. The Beef Jiaozi has never been a dish I've enjoyed, and I found the filling to be of a mush texture with a very one-note savoriness to them. If you've noticed a reoccurring theme here, it's because Taiwanese and Korean street foods are heavy in sugar, and it doesn't make sense to produce these dishes without the sweet component. Everything on the menu needs additional sweetness balancing, and it would be nice to see some Milk Tea options (even canned or bottled). If you do ever decide to get into the boba game, please be sure you boil them in brown sugar syrup (Tiger Milk Tea is a classic). Sure, sugar is bad for us. So are fried foods, salt, shrimp, pork, and just about everything else delicious. YOLO. This place could be really great with some recipe tweaking. As it stands, it's okay and worth trying for certain items. It just needs to pick an identity, or at least be faithful to the various different Asian cuisines represented on the menu.
Caroline Kelly
Disappointing from Start to Finish While the portions at Dumplings of Fury were generous, that’s about the only positive thing I can say. The pork fried rice was completely bland—so flavorless and off-putting that we didn’t even want to eat it. And we love fried rice. As we waited for our food, we saw an employee come through the front door carrying bags of frozen potstickers. I get that many places use frozen items, but watching it happen right in front of us—and then being charged $15 per order—just made it feel like a total rip-off. I could’ve made the same thing at home for a fraction of the price. The kimchi dumpling? Not memorable. Honestly, nothing about the food was worth finishing. I hate wasting food and almost always try to salvage it later, but we walked away from a full table. That says everything. Save yourself the disappointment and skip this place. I can’t recommend it.
How to reach Dumplings of Fury
None
Website: None
Why Dumplings of Fury may become Your Favorite Meetup Place for Catching Up, Celebrating or Just Hanging Out
Why rally at Dumplings of Fury with your friends?
Gathering with friends or family at Dumplings of Fury is an excellent choice because it offers a cozy, inviting atmosphere paired with a unique culinary experience that fosters connection and shared enjoyment. As a popular spot in Seattle with a strong 4.3 rating from nearly 500 reviewers, Dumplings of Fury appeals to diverse palates, making it a place where different tastes and dietary preferences come together. Whether you are a fan of traditional dumplings or looking to explore inventive bao and rice bowl options, this restaurant provides something memorable for everyone in your group. The owners’ friendly and engaging approach enhances the communal vibe, encouraging interaction among diners and making your meetup feel more personal and lively. Additionally, the relatively small, intimate setting means the space feels exclusive and authentic — ideal for close-knit conversations or spontaneous laughter. Choosing Dumplings of Fury for your next get-together means enjoying not only satisfying food but a warm, community-oriented environment that makes socializing effortless and enjoyable.
What activities can you enjoy at Dumplings of Fury that make it a perfect group meetup spot?
Dumplings of Fury centers its appeal on a vibrant dining experience rather than traditional activities you might find at larger venues, but the concept of “activities” here revolves around engaging with both food and people in ways that spark delight and connection. When you come as a group, one of the core activities is sampling a variety of their distinct dumplings and baos together, turning mealtime into an interactive tasting adventure. Sharing different flavors — from mushroom dumplings to peanutty tofu bao or Nashville hot chicken bao — invites group members to discuss preferences, compare tastes, and discover new favorites, fostering lively conversation and bonding. The communal nature of sharing plates naturally suits group dynamics, making the meal an event rather than just food. Moreover, the owners often engage with guests, creating a friendly social atmosphere that encourages questions about ingredients or cooking methods, offering an informal culinary education. Though the space itself is cozy with limited seating, this intimacy promotes closer interactions among your group, enhancing the meetup experience from a social perspective. This combination of food discovery and community engagement makes Dumplings of Fury a uniquely appealing place to rally with friends or family.
What makes the menu at Dumplings of Fury ideal for groups?
The menu at Dumplings of Fury boasts a variety of options that cater well to groups because it includes vegetarian, vegan, and omnivorous choices, ensuring everyone can find something to enjoy. Dumplings with fillings like mushroom, tofu baos, and rice bowls balance flavors and textures thoughtfully, appealing to those with dietary restrictions or preferences without sacrificing taste. This inclusivity allows groups to dine together without anyone feeling limited by food options. The portion sizes are perfect for sharing, and the dumplings themselves come in bite-sized forms that naturally encourage communal eating. With price points that are reasonable and dishes that are described by many as flavorful and diverse, the menu supports relaxed group dining where folks can order multiple small plates to sample a range of flavors collectively. Additionally, occasional limited-time or seasonal offerings keep the menu fresh and exciting for return visits, making group meetups an opportunity to discover new tastes repeatedly. This diversity and shareability enhance the social dining experience, giving every group member a chance to participate fully and enjoyably.
How does the atmosphere and space at Dumplings of Fury enhance group gatherings?
Despite its relatively small physical space, Dumplings of Fury crafts an atmosphere that feels warm, inviting, and ideally suited for small to medium-sized group gatherings. The intimate setting means noise levels remain manageable, allowing easy conversation without shouting, which is often a challenge in larger, busier restaurants. Its window stools and limited tables create an open, casual vibe where diners can feel comfortable and connected both within their group and with the staff. The bright, bustling energy of the kitchen area adds a dynamic backdrop that makes the meal feel lively and authentic. The owners’ hospitality—regularly praised by reviewers as friendly and engaging—turns the place into more than just a restaurant; it’s a space where guests feel welcomed and valued. For groups looking to hold a meetup that balances casual dining with a touch of uniqueness and personal engagement, Dumplings of Fury’s environment supports meaningful interaction and a sense of community. It is particularly great for groups who enjoy a less formal setting but desire food quality and atmosphere that inspire them to linger, laugh, and share stories.
Why is Dumplings of Fury a unique food experience compared to other group dining options?
Dumplings of Fury stands out as a group dining venue largely because of its focused dedication to quality dumplings and baos prepared with culinary care and innovation. In a city with many dining options, this restaurant offers a specialized menu that combines traditional and contemporary influences, delivering flavors that are both comforting and exciting. The creativity in dishes such as peanutty tofu bao or Nashville hot chicken bao showcases a fusion approach that can spark fascinating conversations among food lovers at your meetup. This sort of food exploration is rare among casual eateries, making outings here memorable and conversation-worthy. Furthermore, its inclusion of vegan and vegetarian versions offers a welcome alternative for groups with diverse dietary needs, allowing everyone to feel included in the experience. Unlike larger venues with sprawling menus, Dumplings of Fury’s focused culinary theme emphasizes quality over quantity, making your group’s food journey more intentional and connected around shared tastes and discoveries. This uniqueness enhances gatherings by promoting a sense of novelty and discovery for both returning patrons and newcomers alike.
How accessible and convenient is Dumplings of Fury for group meetups?
Dumplings of Fury’s location in Seattle makes it accessible for residents and visitors alike, supported by its visibility as a popular spot in local dining directories and review platforms. While the physical restaurant space is cozy and may limit the size of on-site groups, it offers efficient takeout services which are perfect for larger gatherings that prefer to meet in a private home or another venue. This flexibility is valuable for groups looking for quality food without the constraints of restaurant seating capacity. Additionally, the restaurant’s reasonable pricing allows groups to enjoy a substantial variety of dishes without worrying about an excessive bill, making it an economical choice for social dining. Its operating hours and reputation for friendly, accommodating staff further contribute to ease of planning meetups. For groups interested in casual, flavorful dining experiences with either on-site or off-site options, Dumplings of Fury provides practical convenience wrapped in an engaging culinary package.
What do reviewers say about dining at Dumplings of Fury with friends?
Reviewers commonly highlight Dumplings of Fury’s friendly service and flavorful dumplings as key reasons it’s a great place to enjoy with friends. Many note the warmth of the owners and staff, who go out of their way to make guests feel welcome and informed about menu items, which enhances the social dining aspect. The sense of community and connection that emerges from the intimate setting often leads to positive social experiences among groups. While some reviews mention limited seating, many appreciate the cozy vibe that encourages close conversation and food sharing. The menu’s diversity and quality receive consistent praise, particularly for vegetarian and vegan options, making it easier to find something for everyone in a group. Some constructive remarks about specific dishes, like the bao dough texture, are outweighed by the overall positive sentiment around trying unique flavors and enjoying time together in a friendly environment. This feedback underscores Dumplings of Fury’s suitability as a reliable and enjoyable venue for connecting over food with friends and family.